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But 62,000 people completed the course and earned a certificate. On the side, green bean sauté with red onion, mushrooms, garlic and chicken broth, and roasted buttercup squash with maple syrup, bacon, cinnamon and ground chile powder—I used a NewMexico blend, but cayenne works too. Virtual event planning template.
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Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman. Building a new website, membership site or moving to a new AMS? Gianna Gaudini, Author of The Art of Event Planning and Head of Events, AWS Training and Certification. Mon 11/1 at 3 p.m. Wed 11/3 at 10:30 a.m. –
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