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Association Brain Food: 10.11.24

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Sherry Budziak at.orgSource talked with Tom Morrison, CEO of the Metal Treating Institute, about how his organization respects tradition while embracing innovation and change. The Association Artificial Intelligence Certificate Course teaches the practical use of AI tools for association professionals. Association AI. 1 CAE credit.

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Association Brain Food Weekly: 3.5.21

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Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman. Sheri Sesay-Tuffour, CAE, CEO, Pediatric Nursing Certification Board. Presenters: David Schlum, Co-Founder and Software Architect at Added Innovation LLC. Sheri Sesay-Tuffour, PhD, CAE, CEO, Pediatric Nursing Certification Board.

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Association Brain Food: 12.1.23

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From online forums to in-person events, learn how to foster a sense of belonging and gain insights into the strategies and best practices for creating thriving external communities that drive business innovation, brand advocacy and lasting relationships. Host: Certification Network Group Speakers: Alyssa Rulf Fountain, Ph.D.,

Strategy 275
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40+ Helpful Events Resources for Association Execs and EventProfs

AssociationChat

We became friends in the early days of Twitter and through an innovative project called EventCamp that witnessed us meeting with other creative types in the meetings world to create and participate in unique experiences all over North America. ADMEinternational Destination Management Executives, DMCP Certification.

Resources 105
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Association Brain Food Weekly: 2.25.22

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Use it to benchmark your metrics, inspire innovations in chapter management, and start conversations about the future of chapters at your association. WBT Systems shares the story of the Texas Restaurant Association (TRA) whose compliance training programs delivered a 465% increase in revenue in the last six months of 2021.

Revenue 40
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Association Brain Food Weekly: 11.1.19

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Dredge your fillets of fresh, local fish (yes, it’s a theme, this time, white grunt) in salted flour, then egg mixed with hot sauce (we’re partial to Texas Pete), and then cornmeal seasoned with your choice of spicy spices (like cayenne, regular or smoked paprika, or whatever peppery delight is in your cabinet). or subscribe for updates.

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Association Brain Food Weekly: 5.8.20

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Chill out by the stream of your choice, perhaps one in Texas, Colorado or elsewhere. Steven Stout, FASAE, CAE, executive director, Texas Society of Association Executives. Agnes Amos-Coleman, MBA, CMP, education, conference, event, certification consultant, Amos-Coleman. Five tips to successful video meetings. Zooooom.us ).